Tag: kimchi-napa
Key Insights
Importers
6
Exporters
5
Import Countries
1
Export Countries
1
This tag is associated with 6 importers and 5 exporters, spanning 1 importing countries and 1 exporting countries. Explore the data below to gain deeper insights into the global trade patterns related to kimchi-napa.
Top Commodities
Recent Shipments
Date | Cargo | Origin | Destination | Quantity |
---|---|---|---|---|
Jul 26, 2024 | VEGETABLES PREPARED OR PRESERVED BY VINEGAR KIMCHI-NAPA CABBAGE PONYTAIL RADISH KIMCHI SPICY KIMCHI | π°π·KR | πΊπΈUS | 4040 CTN |
Jul 12, 2024 | VEGETABLES PREPARED OR PRESERVED BY VINEGAR KIMCHI-NAPA CABBAGE PONYTAIL RADISH KIMCHI SPICY KIMCHI-NAPA CABBAGE-CUT | π°π·KR | πΊπΈUS | 4050 CTN |
Jul 06, 2024 | VEGETABLES PREPARED OR PRESERVED BY VINEGAR KIMCHI-NAPA CABBAGE SPICY KIMCHI-NAPA CABBAGE | π°π·KR | πΊπΈUS | 3260 CTN |
Jun 12, 2024 | KIMCHI-NAPA CABBAGE-CUTPONYTAIL RADISH KIMCH IKIMCHI-NAPA CABBAGE-WHOLEKIMCHI-NAPA CABBA GE-WHOLE- RIPENEDKIMCHI-NAPA CABBAGE-CUT MIL DSPICY KIMCHI-NAPA CABBAGE-CUT | π°π·KR | πΊπΈUS | 3225 CTN |
Jun 01, 2024 | KIMCHI-NAPA CABBAGE-CUTPONYTAIL RADISH KIMCH IKIMCHI-NAPA CABBAGE-WHOLEKIMCHI-NAPA CABBA GE-CUT MILDSPICY KIMCHI-NAPA CABBAGE-CUT | π°π·KR | πΊπΈUS | 3175 CTN |
May 21, 2024 | KIMCHI-NAPA CABBAGE-CUTPONYTAIL RADISH KIMCH IKIMCHI-NAPA CABBAGE-WHOLEKIMCHI-NAPA CABBA GE-WHOLE-RIPENED KIMCHI-NAPA CABBAGE-CUT MIL DSPICY KIMCHI-NAPA CABBAGE-CUT | π°π·KR | πΊπΈUS | 2105 CTN |
May 05, 2024 | KIMCHI-NAPA CABBAGE-CUTPONYTAIL RADISH KIMCH IKIMCHI-NAPA CABBAGE-WHOLEKIMCHI-NAPA CABBA GE-WHOLE-RIPENED KIMCHI-NAPA CABBAGE-CUT MIL DSPICY KIMCHI-NAPA CABBAGE-CUT | π°π·KR | πΊπΈUS | 2070 CTN |
Apr 27, 2024 | KIMCHI-NAPA CABBAGE-CUTKIMCHI/MUSTARD GREEN KIMCHI-NAPA CABBAGE-WHOLEKIMCHI-NAPA CABBAGE -WHOLE-RIPENED KIMCHI-NAPA CABBAGE-CUT MILD SPICY KIMCHI-NAPA CABBAGE-CUT | π°π·KR | πΊπΈUS | 2045 CTN |
Apr 20, 2024 | KIMCHI-NAPA CABBAGE-CUTPONYTAIL RADISH KIMCH IKIMCHI-NAPA CABBAGE-WHOLEKIMCHI-NAPA CABBA GE-WHOLE-RIPENED KIMCHI-NAPA CABBAGE-CUT MIL D | π°π·KR | πΊπΈUS | 1650 CTN |
Mar 31, 2024 | KIMCHI-NAPA CABBAGE-CUTPONYTAIL RADISH KIMCH IKIMCHI-NAPA CABBAGE-WHOLEKIMCHI-NAPA CABBA GE-WHOLE-RIPENED SPICY KIMCHI-NAPA CABBAGE-C UT | π°π·KR | πΊπΈUS | 1540 CTN |
Mar 22, 2024 | 100% ROOT STERILIZED KING OYSTER MUSHROOMKIM CHI-NAPA CABBAGE-CUTPONYTAIL RADISH KIMCHIK IMCHI-NAPA CABBAGE-WHOLEKIMCHI-NAPA CABBAGE- WHOLE-RIPENED KIMCHI-NAPA CABBAGE-CUT MILDS PICY KIMCHI-NAPA CABBAGE-CUT | π°π·KR | πΊπΈUS | 2110 CTN |
Mar 06, 2024 | 100% ROOT STERILIZED KING OYSTER MUSHROOMKIM CHI-NAPA CABBAGE-CUTPONYTAIL RADISH KIMCHIK IMCHI-NAPA CABBAGE-WHOLEKIMCHI-NAPA CABBAGE- WHOLE-RIPENED KIMCHI-NAPA CABBAGE-CUT MILDS PICY KIMCHI-NAPA CABBAGE-CUT | π°π·KR | πΊπΈUS | 4200 CTN |
Feb 26, 2024 | BITE-SIZE RICE CAKE100% ROOT STERILIZED KING OYSTER MUSHROOMKIMCHI-NAPA CABBAGE-CUTKIMC HI-NAPA CABBAGE-WHOLEKIMCHI-NAPA CABBAGE-WHO LE-RIPENED KIMCHI-NAPA CABBAGE-CUT MILDSPIC Y KIMCHI-NAPA CABBAGE-CUT | π°π·KR | πΊπΈUS | 5130 CTN |
Feb 16, 2024 | BITE-SIZE RICE CAKE100% ROOT STERILIZED KING OYSTER MUSHROOMKIMCHI-NAPA CABBAGE-CUTKIMC HI-NAPA CABBAGE-WHOLEKIMCHI-NAPA CABBAGE-WHO LE-RIPENED KIMCHI-NAPA CABBAGE-CUT MILDSPIC Y KIMCHI-NAPA CABBAGE-CUT | π°π·KR | πΊπΈUS | 2510 CTN |
Jan 24, 2024 | 100% ROOT STERILIZED KING OYSTER MUSHROOMKIM CHI-NAPA CABBAGE-CUTKIMCHI/MUSTARD GREENPON YTAIL RADISH KIMCHIKIMCHI-NAPA CABBAGE-WHOLE KIMCHI-NAPA CABBAGE-WHOLE RIPENEDKIMCHI-NAP A CABBAGE-CUT MILD SPICY KIMCHI-NAPA CABBAGE -CUT | π°π·KR | πΊπΈUS | 2425 CTN |
Jan 05, 2024 | 100% ROOT STERILIZED KING OYSTER MUSHROOMKIM CHI-NAPA CABBAGE-CUTPONYTAIL RADISH KIMCHIK IMCHI-NAPA CABBAGE-WHOLEKIMCHI-NAPA CABBAGE- WHOLE-RIPENED KIMCHI-NAPA CABBAGE-CUT MILDS PICY KIMCHI-NAPA CABBAGE-CUT | π°π·KR | πΊπΈUS | 2230 CTN |
Dec 19, 2023 | KIMCHI-NAPA CABBAGE-CUTKIMCHI-NAPA CABBAGE-W HOLEKIMCHI-NAPA CABBAGE-CUT MILD | π°π·KR | πΊπΈUS | 2050 CTN |
Dec 06, 2023 | 100% ROOT STERILIZED KING OYSTER MUSHROOMKIM CHI-NAPA CABBAGE-CUTKIMCHI-NAPA CABBAGE-WHOL EKIMCHI-NAPA CABBAGE-WHOLE RIPENEDKIMCHI-NA PA CABBAGE-CUT MILD SPICY KIMCHI-NAPA CABBAG E-CUT | π°π·KR | πΊπΈUS | 2271 CTN |
Nov 04, 2023 | 100% ROOT STERILIZED KING OYSTER MUSHROOMKIM CHI-SOWTHISTLE LEAVESKIMCHI/MUSTARD GREENPO NYTAIL RADISH KIMCHIKIMCHI-NAPA CABBAGE-CUT KIMCHI-NAPA CABBAGE-WHOLEKIMCHI-NAPA CABBAGE -CUT MILDSPICY KIMCHI-NAPA CABBAGE-CUT | π°π·KR | πΊπΈUS | 1590 CTN |
Sep 23, 2023 | 100% ROOT STERILIZED KING OYSTER MUSHROOMPON YTAIL RADISH KIMCHIKIMCHI-NAPA CABBAGE-WHOLE KIMCHI-NAPA CABBAGE-CUT MILDSPICY KIMCHI-NA PA CABBAGE-CUT | π°π·KR | πΊπΈUS | 2250 CTN |
Sep 05, 2023 | 100% ROOT STERILIZED KING OYSTER MUSHROOMPON YTAIL RADISH KIMCHIKIMCHI-NAPA CABBAGE-WHOLE KIMCHI-NAPA CABBAGE-CUT MILD SPICY KIMCHI-N APA CABBAGE-CUT | π°π·KR | πΊπΈUS | 2200 CTN |
Aug 21, 2023 | 100% ROOT STERILIZED KING OYSTER MUSHROOMKIM CHI-NAPA CABBAGE-CUTPONYTAIL RADISH KIMCHIK IMCHI-NAPA CABBAGE-WHOLEKIMCHI-NAPA CABBAGE- WHOLE-RIPENEDKIMCHI-NAPA CABBAGE-CUT MILD S PICY KIMCHI-NAPA CABBAGE-CUT | π°π·KR | πΊπΈUS | 2680 CTN |
Jul 31, 2023 | BITE-SIZED RICE CAKE 100% ROOT STERILIZED KI NG OYSTER MUSHROOMKIMCHI-NAPA CABBAGE-CUTPO NYTAIL RADISH KIMCHIKIMCHI-NAPA CABBAGE-CUT KIMCHI-NAPA CABBAGE-WHOLEKIMCHI-NAPA CABBAGE -WHOLE-RIPENEDKIMCHI-NAPA CABBAGE-CUT MILD SPICY KIMCHI-NAPA CABBAGE-CUTBAKED RICE PUFF | π°π·KR | πΊπΈUS | 2731 CTN |
Jun 25, 2023 | KIMCHI-NAPA CABBAGE-CUTKIMCHI-SOWTHISTLE LEA VESKIMCHI/MUSTARD GREENPONYTAIL RADISH KIMC HIKIMCHI-NAPA CABBAGE-CUTKIMCHI-NAPA CABBAG E-WHOLEKIMCHI-NAPA CABBAGE-WHOLE-RIPENEDKIM CHI-NAPA CABBAGE-CUT MILD SPICY KIMCHI-NAPA CABBAGE-CUT100% ROOT STERILIZED KING OYSTER MUSHROOM | π°π·KR | πΊπΈUS | 2690 CTN |
Jun 10, 2023 | KIMCHI-NAPA CABBAGE-CUTPONYTAIL RADISH KIMCH IKIMCHI-NAPA CABBAGE-CUTKIMCHI-NAPA CABBAGE -WHOLEKIMCHI-NAPA CABBAGE-WHOLE-RIPENEDKIMC HI-NAPA CABBAGE-CUT MILD SPICY KIMCHI-NAPA C ABBAGE-CUT100% ROOT STERILIZED KING OYSTER M USHROOM | π°π·KR | πΊπΈUS | 2730 CTN |
May 27, 2023 | KIMCHI-NAPA CABBAGE-CUTPONYTAIL RADISH KIMCH IKIMCHI-NAPA CABBAGE-CUTKIMCHI-NAPA CABBAGE -WHOLEKIMCHI-NAPA CABBAGE-WHOLE-RIPENEDKIMC HI-NAPA CABBAGE-CUT MILD SPICY KIMCHI-NAPA C ABBAGE-CUT100% ROOT STERILIZED KING OYSTER M USHROOM | π°π·KR | πΊπΈUS | 2730 CTN |
May 13, 2023 | KIMCHI-NAPA CABBAGE-CUTPONYTAIL RADISH KIMCH IKIMCHI-NAPA CABBAGE-CUTKIMCHI-NAPA CABBAGE -WHOLEKIMCHI-NAPA CABBAGE-WHOLE-RIPENEDKIMC HI-NAPA CABBAGE-CUT MILD SPICY KIMCHI-NAPA C ABBAGE-CUT100% ROOT STERILIZED KING OYSTER M USHROOM | π°π·KR | πΊπΈUS | 2730 CTN |
Apr 28, 2023 | KIMCHI-NAPA CABBAGE-CUTPONYTAIL RADISH KIMCH IKIMCHI-NAPA CABBAGE-CUTKIMCHI-NAPA CABBAGE -WHOLEKIMCHI-NAPA CABBAGE-WHOLE-RIPENEDKIMC HI-NAPA CABBAGE-CUT MILD SPICY KIMCHI-NAPA C ABBAGE-CUT100% ROOT STERILIZED KING OYSTER M USHROOM | π°π·KR | πΊπΈUS | 2730 CTN |
Mar 28, 2023 | KIMCHI-NAPA CABBAGE-CUTPONYTAIL RADISH KIMCH IKIMCHI-NAPA CABBAGE-WHOLEKIMCHI-NAPA CABBA GE-WHOLE-RIPENEDKIMCHI-NAPA CABBAGE-CUT MILD SPICY KIMCHI-NAPA CABBAGE-CUTSEASONED AND R OASTED SEAWEED | π°π·KR | πΊπΈUS | 6160 CTN |
Mar 24, 2023 | KIMCHI-NAPA CABBAGE-CUTPONYTAIL RADISH KIMCH IKIMCHI-NAPA CABBAGE-WHOLEKIMCHI-NAPA CABBA GE-WHOLE-RIPENEDKIMCHI-NAPA CABBAGE-CUT MILD SPICY KIMCHI-NAPA CABBAGE-CUTSEASONED AND R OASTED SEAWEED | π°π·KR | πΊπΈUS | 3080 CTN |
Mar 12, 2023 | KIMCHI-NAPA CABBAGE-CUTPONYTAIL RADISH KIMCH IKIMCHI-NAPA CABBAGE-WHOLEKIMCHI-NAPA CABBA GE-WHOLE-RIPENEDKIMCHI-NAPA CABBAGE-CUT MILD SPICY KIMCHI-NAPA CABBAGE-CUTSEASONED AND R OASTED SEAWEED | π°π·KR | πΊπΈUS | 3080 CTN |
Feb 28, 2023 | KIMCHI-NAPA CABBAGE-CUTPONYTAIL RADISH KIMCH IKIMCHI-NAPA CABBAGE-WHOLEKIMCHI-NAPA CABBA GE-WHOLE-RIPENEDKIMCHI-NAPA CABBAGE-CUT MILD SPICY KIMCHI-NAPA CABBAGE-CUTSEASONED AND R OASTED SEAWEED | π°π·KR | πΊπΈUS | 2950 CTN |
Feb 27, 2023 | KIMCHI-NAPA CABBAGE-CUTPONYTAIL RADISH KIMCH IKIMCHI-NAPA CABBAGE-WHOLE KIMCHI-NAPA CABB AGE-WHOLE-RIPENEDKIMCHI-NAPA CABBAGE-CUT MIL DSPICY KIMCHI-NAPA CABBAGE-CUT SEASONED AND ROASTED SEAWEED | π°π·KR | πΊπΈUS | 2960 CTN |
Feb 16, 2023 | KIMCHI-NAPA CABBAGE-CUTPONYTAIL RADISH KIMCH IKIMCHI-NAPA CABBAGE-CUTKIMCHI-NAPA CABBAGE -WHOLEKIMCHI-NAPA CABBAGE-WHOLE-RIPENEDKIMC HI-NAPA CABBAGE-CUT MILDSPICY KIMCHI-NAPA CA BBAGE-CUTSEASONED AND ROASTED SEAWEED | π°π·KR | πΊπΈUS | 2990 CTN |
Jan 11, 2023 | KIMCHI-NAPA CABBAGE-CUTPONYTAIL RADISH KIMCH IKIMCHI-NAPA CABBAGE-CUTKIMCHI-NAPA CABBAGE -WHOLEKIMCHI-NAPA CABBAGE-WHOLE-RIPENED SEA SONED AND ROASTED SEAWEED | π°π·KR | πΊπΈUS | 2610 CTN |
Dec 27, 2022 | KIMCHI-NAPA CABBAGE-CUTPONYTAIL RADISH KIMCH IKIMCHI-NAPA CABBAGE-WHOLEKIMCHI-NAPA CABBA GE-WHOLE-RIPENEDKIMCHI-NAPA CABBAGE-CUT MILD SPICY KIMCHI-NAPA CABBAGE-CUTSEASONED AND R OASTED SEAWEED | π°π·KR | πΊπΈUS | 2610 CTN |
Dec 07, 2022 | KIMCHI-NAPA CABBAGE-CUTPONYTAIL RADISH KIMCH IKIMCHI-NAPA CABBAGE-WHOLE KIMCHI-NAPA CABB AGE-WHOLE-RIPENEDKIMCHI-NAPA CABBAGE-CUT MIL DSPICY KIMCHI-NAPA CABBAGE-CUTSEASONED AND ROASTED SEAWEED | π°π·KR | πΊπΈUS | 4920 CTN |
Jul 01, 2022 | PONYTAIL RADISH KIMCHIKIMCHI-NAPA CABBAGE-CU T KIMCHI-NAPA CABBAGE-WHOLEROASTED SEAWEED/ SNACK SIZE(24P)/JA100% ROOT STERILIZED KING OYSTER MUSHROOMBAG | π°π·KR | πΊπΈUS | 3624 CTN |
May 27, 2022 | 3,150 CTNS OF FRESH AGAR NOODLE 400G X 12/CTN 100 CTNS MAPA SOYBEAN CURD SAUCE 120G X 12/CTN 80 CTNS HAM VEGETABLE POT STEW SAUCE 120G X 12/CTN 50 CTNS CXRU1626946 001 FRIED KIMCHI-NAPA CABBAGE 80G X 10/CTN 100 CTNS SOFT DRINK-LATTE(REFRIGERATED) 300ML X 10/CTN 1,320 CTNS SEASONED BURDOCK PICKLED RADISH 250G X 20/CTN 117 CTNS SEASONED BURDOCK 100G X 30/CTN 100 CTNS CXRU1626946 001 KOREAN WHITE PICKLED RADISH-WASABI 400G X 18/CTN 141 CTNS KOREAN WHITE PICKLED RADISH 400G X 18/CTN 580 CTNS PICKLED RADISH-FOR GIMBAB 300G X 20/CTN 200 CTNS PICKLED RADISH-YELLOW-HALF 400G X 20/CTN 162 CTNS CXRU1626946 001 ALOE VERA NOODLE 1LBS X 20/CTN 100 CTNS SEASONED AND ROASTED SEAWEED 24 X 5G X 1/CTN 100 CTNS PO NO: 33493 P/INVOICE NO.22-GE-US-RE-25 TEMP : -2'C VENT : CLOSED CXRU1626946 001 FREIGHT PREPAID CARGO IS STOWED IN A REFRIGERATED CONTAINER AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU -2 DEGREES CELSIUS | π°π·KR | πΊπΈUS | 3150 PCS |
May 27, 2022 | 3,828 CTNS OF 100 ROOT STERILIZED KING OYSTER MUSHROOM 300G X 14/CTN 400 CTNS KIMCHI-NAPA CABBAGE-CUT 3.3LBS X 6/CTN 600 CTNS PONYTAIL RADISH KIMCHI 800G X 10/CTN 100 CTNS CXRU1114092 001 KIMCHI-NAPA CABBAGE-WHOLE-RIPENED 2.5KG X 4/CTN 80 CTNS KIMCHI-NAPA CABBAGE-CUT MILD 400G X 6/CTN 2,000 CTNS SPICY KIMCHI-NAPA CABBAGE-CUT 400G X 6/CTN 200 CTNS ROASTED SEAWEED/SNACK SIZE(24P)/JA 5G X 24 X 1/CTN 448 CTNS CXRU1114092 001 PO NO: 33429 P/INVOICE NO.22-GE-US-RE-23 TEMP : -2'C VENT : CLOSED HS CODE : 2005.99 FREIGHT PREPAID CARGO IS STOWED IN A REFRIGERATED CONTAINER AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU CXRU1114092 001 -2 DEGREES CELSIUS | π°π·KR | πΊπΈUS | 3828 PCS |
May 05, 2022 | 3,200 CTNS OF100% ROOT STERILIZED KING OYST ER MUSHROOMKIMCHI-NAPA CABBAGE-CUTPONYTAIL RADISH KIMCHIKIMCHI-NAPA CABBAGE-CUTKIMCHI- NAPA CABBAGE-WHOLE KIMCHI-NAPA CABBAGE-CUT M ILDSPICY KIMCHI-NAPA CABBAGE-CUT | π°π·KR | πΊπΈUS | 3200 CTN |
Apr 20, 2022 | KIMCHI-NAPA CABBAGE-CUT KIMCHI-NAPA CABBAGE- | π°π·KR | πΊπΈUS | 4670 CTN |
Feb 24, 2022 | KIMCHI-NAPA CABBAGE-CUT | π°π·KR | πΊπΈUS | 3703 CTN |
Feb 16, 2022 | FRESH RICE CAKE-SLICED-OVAL SHAPEKIMCHI-NAPA CABBAGE-CUT MILDSPICY KIMCHI-NAPA CABBAGE-C UT | π°π·KR | πΊπΈUS | 3100 CTN |
Feb 13, 2022 | 100 ROOT STERILIZED KING OYSTER MUSHROOM PONYTAIL RADISH KIMCHI KIMCHI-NAPA CABBAGE-CUT KIMCHI-NAPA CABBAGE-WHOLE KIMCHI-NAPA CABBAGE-WHOLE-RIPENED SEASONED AND ROASTED SEAWEED RF -2 CGMU6544766 001 PO NO. 32876 22-GE-US-RE-3 HS CODE: 2005.99 FREIGHT PREPAID CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF -2 DEGREES CELSIUS | π°π·KR | πΊπΈUS | 4350 PCS |
Feb 13, 2022 | LOACH SOUP FRESH RICE CAKE-SLICED-OVAL SHAPE SPICY ROE SOUP DRIED POLLACK SOUP SOFT DRINK-LATTE(REFRIGERATED) MAPA SOYBEAN CURD SAUCE HAM VEGETABLE POT STEW SAUCE CGMU5221352 001 SPICY SOFT TOFU BASE FRIED KIMCHI-NAPA CABBAGE RF -2 PO NO. 32906 22-GE-US-RE-5 HS CODE: 2104.10 FREIGHT PREPAID CARGO IS STOWED IN A REFRIGERATED CONTAINER S CGMU5221352 001 AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF -2 DEGREES CELSIUS | π°π·KR | πΊπΈUS | 6800 PCS |
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